Some posts were no longer being displayed, so I thought I would reorganize the tab along the top, called "The Basics", to make it more useful. Instead of scrolling through the posts, I will provide a list with links to them instead (see below). Now as I add more important food information, it will not be lost.
Try to spend time reading through each of these posts so that you know why it is important to understand our current food supply and how your food affects your health.
My friend, Laurie, sent me a link to a video yesterday about an MD doctor who developed multiple sclerosis, MS. With conventional medicine and the standard American diet, within a couple years she deteriorated quickly. When confined to a wheel chair and unable to even sit in that for very long, she decided to look to real food, 100% God-made food, for a cure instead. She began to improve immediately, and within nine months was back to an active, normal lifestyle including horseback riding and biking.
If you have chronic health issues, eating a diet of 100% God-made foods is the answer. If you don't have health issues, now is the time to change your diet before you develop health problems. Realize your food choices not only affect you, but your descendants. No one can retain good health eating man-made processed foods. Most importantly, God-made foods taste so much better. Learning about your foods, and changing your eating habits, will bless you in so many ways.
Essential General Information:
A Well Stocked Pantry
A Well Stocked Refrigerator
Avoid Genetically Modified Foods (GMO)
Buying Beef
Cookware
Eat Fresh Fruit in Season
Eat Your Colors
Food and Ingredients to Avoid
Gluten Problems: Today's Wheat
Hidden Sources of MSG
How is Your Meat Raised?
Keep your Eyes Open
Organic: To Buy Organic Produce or Not
Quality: It's All About Quality
Quality in Season: Spring Butter
What Supplements Do I Take
Addictions:
Sugar as Addictive as Cocaine?
Sugar is REALLY that bad
Stop the Cycle Today!
Practical Tips:
Leftovers Lunch
Quick and Simple Meals
Even Quicker Meals
Take-Home Options
Using 100% Real Food Ingredients
How to Do Things:
Browning Ground Meats and Sausage
Cooking Beans
Freshly Ground Flax Seed
Making Bone Broths
Making Butter
Making Homemade Kefir
Making Homemade Diced Tomatoes or Tomato Sauce
Making Homemade Pumpkin Puree
Making Homemade Yogurt
Making Sour Cream
Making Soy-Free Chicken Feed
Peeling a Pomegranate
Storing and Using Fresh Milk
Zesting and Juicing Lemon (or Orange)
Lifestyle and Food:
$0.00 on Over-the-counter and Prescription Medication
Break Fast: A Good Daily Routine
Common Serious Dietary Mistake: Eliminating Fats
Define your 100%
Eating FoodsbyGod Everywhere
Eating Well on a Trip
Evaluating with Discernment
More experimenting and thinking out-of-the-box
Think out-of-the box 1
Think out-of-the-box 2
Twists and Detoxing
Water, an Essential of Life:
Drink Filtered Water
Drink Room Temperature Water
Glass, not Plastic
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